Description

Following the best-selling bookCooking Class,this delightful baking cookbook for children ages 812features50 easy-to-follow, kid-friendly recipes. Lively step-by-step photos teach bakers-in-training how to knead dough, make biscuits, decorate cookies, and produce a perfect pie, along with essential skills like following directions and accurately measuring ingredients. Kids will learn to make both sweet and savory treats and will use fresh fruits and vegetables in recipes such as Bursting with BlueberriesMuffins, Zombie Zucchini Bread, and Peachy Keen Crumble. Bonus goodie bag stickers, pop-out gift tags, and bake sale signs encourage kids to share their homemade delights with pride.

2017 NPR’s Best Books of the Year
2017 IACP Cookbook Award Winner
2017 National Parenting Product Awards Winner
2018 Mom’s Choice Award Gold Winner
2019New York Times“Best Cookbooks for Kids”

Also available in this series:Cooking ClassandCooking Class Global Feast!

On Sale: Sep 5, 2017Page Count: 144 pagesISBN-13:9781612128559